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Sea Side Sample Menu

AUTUMN & WINTER

Monday-Saturday

Throughout December our Festive menu will be served at lunchtime which can be found here. From 22nd December the following menu will be served in the evenings.

SMALL PLATES

Sea Side Soup 6.50
See special board for the day's seasonal ingredient

Smoked Mackerel Pate 7.50
Cornichons, bread selection

Battered Squid 7
Sweet chilli mayonnaise

Seaside Smoked Salmon 9.50
Lemon, Oat bread

Whitebait 6.50
Tartar sauce, mixed leaf salad

Dressed Padstow Crab 12
Sour dough bread

Lentil & Butternut Salad 8.50
Harissa goats cheese

Rocket Salad 7
Pine Nuts, Parmesan, Pesto

 

MAINS

Roasted Market Fish 15.50
Braised butter beans, chorizo & saffron aioli

St Moritz Prime South West Burger 12.50
Swiss Cheese, Pickles & Fries

Trelawney Bangers & Mash 13.50
Roast parsnip, carrot & Red onion jus

Padstow Crab Macaroni 15
Sweetcorn, Spring Onion, Coriander and Lime

Pollock Goujons & Chips 13
Pea Puree and Tartar Sauce

Porthilly Mussels 14
?
See special board for accompaniment

Penang Fish Curry 14.50
Prawns, mussel, pollock, bok choy & steamed rice

Beef Rib Ragu 14
Pappardelle Pasta, parmesan cheese

 

SANDWICHES

until 17h00

Sandwiches are served with a seasonal side salad

Boy Laity & Red Onion 7.50
Sourdough bloomer

Seaside “fish finger” Sandwich 8.50
Ciabatta Roll

Pulled BBQ Beef Rib 8.50
Ciabatta Roll

 

SIDES

Olives  4.50

Da Bara Bread, Oil and Balsamic  4

Thin Cut French Fries 4.50

Buttered New Potatoes  4

Seasonal Vegetables  4

Seaside Garlic Bread  4.50

 

?CHILDREN'S MENU £8.50

Banger, Mash and Peas

Seaside Burger and Fries

Fish Goujons with New Potatoes and Peas

Pappardelle with Beef Rib Ragu

 

?PUDDING

Sticky toffee pudding   6.25
Ice-Cream or Rodda’s clotted cream

Chocolate Mousse   6.25
Shortbread

Judes Ice-Cream   5.25
Ice-cream - Vanilla, Chocolate, Strawberry, Mint Choc Chip, Caramel Pecan.

Judes Sorbet   5.25
Mango & Lemon

Roasted Pineapple   6.25
Maple crème fraîche, cinnamon & chilli salt

 

?SEA SIDE CREAM TEA

Served between 12pm – 5pm

2 Scones, Strawberry Jam, Clotted Cream, Seasonal Berries and a Pot of Tea    8.50


AUTUMN & WINTER

Sunday

SMALL PLATES

Sea Side Soup 6.50
See special board for the day's seasonal ingredient

Smoked Mackerel Pate 7.50
Cornichons, bread selection

Battered Squid 7
Sweet chilli mayonnaise

Lentil & Butternut Salad 8.50
Harissa goats cheese

Rocket Salad 7
Pine Nuts, Parmesan, Pesto

ROAST

West Country Beef Rib 16.50
See special board for the day's seasonal ingredient

Cornish Chicken Supreme 15.50
Cornichons, bread selection

Butternut & Cashew Nut 12.50
Sweet chilli mayonnaise

MAINS

Roasted Market Fish 15.50
Braised butter beans, chorizo & saffron aioli

St Moritz Prime South West Burger 12.50
Swiss Cheese, Pickles & Fries

Pollock Goujons & Chips 13
Pea Puree and Tartar Sauce

SIDES

Olives  4.50

Da Bara Bread, Oil and Balsamic  4

Thin Cut French Fries 4.50

Buttered New Potatoes  4

Seasonal Vegetables  4

Seaside Garlic Bread  4.50

SANDWICHES

until 17h00

Sandwiches are served with a seasonal side salad

Boy Laity & Red Onion 7.50
Sourdough bloomer

Seaside “fish finger” Sandwich 8.50
Ciabatta Roll

Pulled BBQ Beef Rib 8.50
Ciabatta Roll

CHILDREN'S MENU £8.50

Roast West Country Beef with Trimmings

Roast Cornish Chicken with Trimmings

Seaside Burger and Fries

Fish Goujons with New Potatoes and Peas

PUDDING

Sticky toffee pudding   6.25
Ice-Cream or Rodda’s clotted cream

Chocolate Mousse   6.25
Shortbread

Judes Ice-Cream   5.25
Ice-cream - Vanilla, Chocolate, Strawberry, Mint Choc Chip, Caramel Pecan.

Judes Sorbet   5.25
Mango & Lemon

Roasted Pineapple   6.25
Maple crème fraîche, cinnamon & chilli salt

SEA SIDE CREAM TEA

Served between 12pm – 5pm

2 Scones, Strawberry Jam, Clotted Cream, Seasonal Berries and a Pot of Tea    8.50