Sample Sea Side Café Menu | St. Moritz Hotel and Spa, Cornwall
Please note the Sea Side will be closed each Monday and Tuesday in May up until the 21st May and closed each day from 3pm until the 25th May.

TO START

Seasalt Padron Peppers
  • 5
Pea and Smoked Garlic Bruschetta
  • 5
Arancini Bolognese
  • 6
Tomato Polenta Fries
  • 5

TO SHARE

Charcuterie Platter
  • 16

Padrons, Pickles, Spiced Cucumber & Grilled Flat Bread

Smoked and Cured Fish Platter
  • 18

Wild Garlic & Watercress Aioli, Burnt Lemons and Sourdough

Veggie & Anti Pasti Platter
  • 13

Butternut Chilli Chips, Mozzarella, Tomato Chutney, Tapenade Crostini

PIZZAS

Plum Tomato, Mozzarella and Herbs
  • 8
Chicken Red Chilli & Green Pepper
  • 10
Pepperoni & Rocket
  • 9
Mushroom, Cream Cheese, Chives & Artichokes
  • 10
Pulled Pork, BBQ Sauce & Onions
  • 10

FISH

Skate Wings, Jersey Royals, Samphire, Vierge Sauce
  • 14
Beer Battered Fish, Duck Fat Fries, Tartare
  • 13
Moules Mariniere Porthilly
  • 8/16

MEAT

Liver Parfait, Onion Jam, Toast
  • 9
Beef Burger, Homemade Milk Buns, Pickles
  • 13
Chicken Burger, Cos ‘n’ Mayo
  • 13

SALAD

Kale, Almonds, Rapeseed, Serrano Ham
  • 7
Rocket, Parmesan, Pomegranate
  • 8
Figs, Goats Cheese, Honey
  • 7
Tuna Pasta Salad
  • 9
Herby New Potatoes
  • 4

SHELLFISH

Oysters
  • 3 £11
  • 6 £21
Half Shell Scallops
  • 3 £12
  • 6 £24
River Exe Mussels
  • 1/2 lb £10
  • 1lb £20